Confectionery COOKING (15) Courses & Dishes (10) General (10) Desserts (9) Chocolate (5) Chocolate industry (4) Confectioners (4) History (4) Sugar (4) Analysis (3) COOKING / General (3) Employment (3) Food (3) Manufacturing industries (3) Pastry (3) Women (3) American (2) Baked products (2) Baking (2) Candy (2) Candy industry (2) Chemistry, Technical (2) Chocolate candy (2) Christmas cooking (2) Cooking, Japanese (2) Food habits (2) JUVENILE NONFICTION (2) Manufacture and refining (2) Manufactures (2) Nutrition (2) Oils and fats (2) Oils and fats, Edible (2) Regional & Ethnic (2) Wages (2) BUSINESS & ECONOMICS (1) Bread (1) COOKING / Regional & Ethnic / American / Middle Western States (1) Cacao beans (1) Canning and preserving (1) Casserole cooking (1) Chemistry (1) Chocolate processing (1) Congresses (1) Cooking (1) Cooking (Peanut butter) (1) Cooking, French (1) Diet (1) Diet & Nutrition (1) Directories (1) Entertaining (1) Equipment and supplies (1) Essays (1) Executives (1) Food Industry (1) Food Science (1) Health & Daily Living (1) Icings (Confectionery) (1) Industries (1) International cooking (1) Lebensmittelverfahrenstechnik (1) Low-fat diet (1) Periodicals (1) Preservation (1) Science (1) Snack foods (1) Spanish language materials (1) Specific Ingredients (1) Süßwarenherstellung (1) Süßwarenindustrie (1) TECHNOLOGY & ENGINEERING (1) Vegan cooking (1) Vocational guidance (1) Vocational guidance for women (1)